The Race – Cartagena de Indias
By Dr. Sarah Allen Introduction: From 2007-08, I worked as a U.S. Fulbright teacher in Barranquilla, Colombia. During my year, albeit difficult, I fell deeply
Dr. Sarah Allen is a nationally licensed acupuncturist, herbalist, clinical nutritionist, and massage therapist. She holds a Doctorate of Acupuncture and Chinese Medicine with a specialization in Integrative Health from Pacific College of Health in addition to a Master of Oriental Medicine and a Master of Education and Professional Development.
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An inside look at the regenerative farming, whole-food philosophy, and nutritional principles behind Standard Process — a company whose products and educational approach have influenced my work in nutrition and integrative health.
A conversation recorded at WWOZ Radio in New Orleans exploring the philosophy, history, and healing principles of Chinese medicine and acupuncture. Bonus, watch acupuncture performed LIVE on the air!
A conversation exploring compassion, suffering, inner peace, and the timeless wisdom of Tibetan Buddhism in everyday life.
An inside look at the regenerative farming, whole-food philosophy, and nutritional principles behind Standard Process — a company whose products and educational approach have influenced my work in nutrition and integrative health.
What helps people thrive into their later years? A look at how purpose, resilience, relationships, and lifelong curiosity in healthy aging.
A conversation with Qi Gong master Jeff Primack exploring the ancient practice that forms one of the foundations of Chinese medicine, and how breath, movement, and energy can support healing and vitality.
By Dr. Sarah Allen Introduction: From 2007-08, I worked as a U.S. Fulbright teacher in Barranquilla, Colombia. During my year, albeit difficult, I fell deeply
By Sarah Allen Introduction: I wrote this story when I worked as a part-time, assistant farmer’s market manager at the Fondy Farmers Market in the
By Dr. Sarah Allen Good morning. I am Dr. Sarah Allen, licensed acupuncturist and clinical nutritionist. As some of you may know I was able
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